Introduction
Nothing is more frustrating than buying fresh fruits and vegetables, only to have them spoil within days. Proper storage techniques can help extend their freshness while preserving their flavor and nutrients. At Frutti Marin, we want to ensure that your fresh produce stays fresh for longer.
How to Store Fruits and Vegetables the Right Way
Different fruits and vegetables require different storage conditions to maintain their freshness. Here’s how to keep your produce fresh for longer:
Refrigerated Storage (Best for perishable items)
🧊 Berries & Grapes: Store in a dry container in the fridge to prevent mold growth.
🥬 Leafy Greens: Wrap in a damp paper towel and keep them in an airtight bag.
🥕 Carrots & Peppers: Store in a sealed container to keep them crisp.
Room Temperature Storage (Best for non-refrigerated items)
🍊 Citrus Fruits: Keep oranges, tangerines, and lemons in a bowl at room temperature.
🍅 Tomatoes: Store at room temperature to maintain their natural taste.
🥑 Avocados: Keep unripe avocados on the counter until they soften, then refrigerate.
Tips to Keep Produce Fresher for Longer
✅ Separate ethylene-producing fruits – Apples and bananas release gases that speed up ripening.
✅ Store vegetables in breathable bags – Prevents moisture buildup and keeps them crisp.
✅ Use frozen fruits for longer shelf life – Freeze berries, apricots, and melons to enjoy them later.
At Frutti Marin, we ensure that every fruit and vegetable is delivered at peak freshness, so you can enjoy the best flavors and nutrition. Follow these storage tips and reduce waste while enjoying longer-lasting produce!
Final Thoughts
At Frutti Marin, we are dedicated to providing premium Moroccan fresh produce with a commitment to quality, sustainability, and freshness. Whether you’re looking for fresh, frozen, or citrus fruits, we guarantee the highest standards in every product.
🌍 Discover the difference with Frutti Marin – Freshness you can trust!
